Tagged With: Papaya Pequin Passion

Recipe: Sweet and Spicy Papaya Pequin Wings

Our friend and fan Carlos, owner of CFL Healthybear (an Orlando-area personal massage company), came up with this wonderful recipe while experimenting with our sauces one day. It features our multiple-award-winning Papaya Pequin Passion sauce and ketchup, which at first seemed like an odd combination for wings. (We’ve always been partial to our wonderful Oven-Roasted … Continue reading »

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Recipe: Grilled Vegetables with Papaya Pequin Passion Glaze

Our friend and fan Dave Willis first suggested this recipe to us, which he put together on a whim while getting a feel for the new summer kitchen he built in his backyard. We were surprised by the combination of ingredients when he first described the dish to us — to that point, we’d felt … Continue reading »

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Recipe: Roasted Salmon with Papaya Pequin Passion Sauce / Salmon with a Papaya Pequin Passion Glaze

In our opinion, the best seafood is usually simply prepared — grilled or roasted — and then topped with a sauce that complements its flavors (rather than covering it up). That’s why we feel our our award-winning Papaya Pequin Passion is a perfect (or shall we say “purr-fect”) match for the fish, as the sauce’s … Continue reading »

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Recipe: Chef Peter’s Blueberry, Blue Cheese & Basil Crostini with Honey & Papaya Pequin Passion Sauce

Our friends Zeke and Laci in Atlanta shared this recipe with us, which comes courtesy of their pal and neighbor Chef Peter. It’s an elegant crostini dish, with the bread topped simply by a handful of quality ingredients. The joy here is how it all works beautifully as a whole but that you also can … Continue reading »

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Video: Beer Battered Shrimp

Our favorite South Florida tailgaters Fonz and Gary offer us another spectacular parking lot-based recipe, this time for a wonderfully light and crispy beer-battered shrimp (which goes great with our Fat Cat Papaya Pequin Passion Sauce, by the way). This episode, coincidentally, was filmed in the Sun Life Stadium parking lot before the Miami-Ohio St. … Continue reading »

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Recipe: Fat Cat Triple P! Cocktail

We’ve been experimenting with drink recipes that include both our sauces and chili peppers of late. As you can imagine, some have turned out terribly and some have really surprised us. Our super-dry Fiery Fat Cat Habanero Martini was definitely one for the latter category, and now comes this refreshing concoction, which uses our unique … Continue reading »

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Video: Cooking with Canes: Recipe Three — The Schnellen Burger

Best burger ever? Quite possibly. Fat Cat Foods presents another episode of “Cooking with Canes,” featuring our favorite tailgaters Fonz and Gary (behind the camera). This time out, it’s a unique burger that wears its University of Miami pride on its sleeve — and makes perfect use of our Papaya Pequin Passion sauce. Burger fans, … Continue reading »

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Recipe: Fried Flounder with Papaya Pequin Passion Sauce

Sure, we may be biased, but we think our Papaya Pequin Passion sauce is a natural match with fish. The sauce’s blend of fresh tropical fruit, slightly acidic vinegar and tingly back heat just works great with seafood, particularly white fish like cod, halibut, pollack, flounder and the like. To highlight that pairing, we’ve put … Continue reading »

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