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A simple, flavor-packed vegetable dish for the grill. It makes a great starter or side dish, as well as a... Read more
Our version of the classic Coronation Chicken Salad mixed cooked chicken with dried fruit, nuts, spices and our own Caribbean... Read more
A delicious dip that's sure to draw raves at your next pot luck, tailgate or cookout. Great for game day... Read more
The quintessential dish for cookout, tailgate or pot luck. Bold, spicy, saucy, savory and downright delicious. Not to mention easy... Read more
A fun appetizer or party table dish that's easy to make and big on flavor. Ingredients: 1 lb. fresh chorizo... Read more
Forget traditional chicken nuggets. This fricassee style preparation, which coats chicken pieces in flour, egg, garlic and a combination of... Read more
The sweet, savory flavors of Fat Cat Peach Maple Bourbon Hot Sauce and Glaze help create a sophisticate and spicy... Read more
Recipe created by Dorothy DubuissonStudent of the Second Harvest Food Bank Culinary Training Program Ingredients: 16 oz. bag coleslaw mix... Read more
Recipe created by Dorothy DubuissonStudent of the Second Harvest Food Bank Culinary Training Program Ingredients: 8 chicken wings, separated 1... Read more
Braising these wings in a mixture of soy sauce and Fat Cat Chairman Meow’s Revenge: Scorpion Pepper Sauce gives them... Read more
These sweet and spicy wings blend Fat Cat Papaya Pequin Passion and ketchup, which serves to bind the sauce to... Read more
These delicious wings, roasted at a high temperature in the oven until crispy and then tossed with Fat Cat Purry-Purry... Read more