Recipe: Fat Cat Cochinita Pibil (Habanero and Orange Braised Pork Shoulder)

Conchinita Pibil is hands down our favorite authentic taco filling — we just can’t get enough of that savory, exotic blend of oranges, achiote, garlic and habanero. This version (as you can imagine) uses our Fat Cat Mexican-Style Habanero for the latter component and simplifies the cooking process considerably, thanks to the use of a …

Recipe: Jason Wilson’s Cilantro Rice with Grilled Habanero Pineapple

Our good friend Jason Wilson (who’s previous Fat Cat recipes have included such popular entries as his Ginger-Panko Island Onions, Badasssss Caramelized Onion Fajitas and Nogales Freeze-Out) recently submitted this wonderful, Polynesian-inspired flavor-packed side dish. Serve it up at your next cookout, barbecue or Tiki-hut soire and we think you’re guests will be more than impressed. Those …

Recipe: Couscous with Spicy Sauteed Vegetables and Tofu

  Here’s a quick, flavorful vegetarian/vegan recipe that provides a perfect meal for those hot summer days (as well as those chilly winter nights). Plus, it’s a great pantry and fridge cleaner — especially when you’ve reached the tail end of the lifespan of those veggies in the crisper. While we’ve included ingredients like zucchini …

Recipe: Big Dog Tina’s Fabulous Fat Cat Beer and Cheese Dip

During a recent visit to the house of our good friends Tina and Frank (Tina being the “Tina” behind “Big Dog Tina,” creator of such legendary Fat Cat recipes as Big Dog Tina’s Fat Cat Corn Dog Muffins), we asked Tina to use her superb party food culinary powers towards creating a Fat Cat-inspired cheese dip. …