ABOUT: Fat Cat’s award-winning sauces focus on that
magical middle ground where flavor and fire meet. They feature exotic flavor combinations, all-natural ingredients and heat levels ranging from mild to super-hot. They are "purr-fect" for grilling, marinating, dipping and more. Many products have also won nationally recognized awards, including the Golden Chile and the Hot Pepper, to name a few.
Starts smoky and savory, with a thick and luscious mouthfeel and deep, complex flavors of roasted tomatoes, chipotle peppers, and sauteed onions, peppers and garlic, before the earthiness and intense heat of ghost pepper swoops in to envelop the palate.
Suggested Uses & Recipes
Mix into ketchup, BBQ sauce and more to add depth and spice or stir into soups, chili and more for a deeper complex flavor and heat.