Looking to do more with these sauces than just using them for dips? Here are some other options:
Grilled Meat Marinade: Use as a base for marinating meats before grilling. Remember that you only need about 1 tsp per serving to start, otherwise the intense flavors might take over the meat's natural taste.
Spicy Pizza Drizzle: Add a few drops onto your pizza before or after baking to enhance the overall flavor profile or provide a spicy contrast to the cheesy goodness.
Spicy Cocktail Enhancer: Experiment with adding a dash or two into your next Bloody Mary, margarita, or a spicy twist on a classic cocktail.
Savory Soups and Stews: Enhance the depth of flavor in soups and stews with a few drops or more.
Remember to start with a small amount of hot sauce and adjust to taste, as the intensity can vary between different sauces -- and of course heat is subjective so each person is different.
